My kids love snack cakes. I whipped this little cake. I added a 1/2 cup of finely shredded zucchinni. I am known for adding fruits and vegetables to our desserts.
preheat the oven to 350 degrees.
This makes a 8 by 8 cake
1 cup of flour
1 cup of sugar
1 teaspoon of baking soda
1 egg
1 teaspoon of vanilla
1 cup water
1/4 cup of oil(your choice)
1/2 cup finely grated zucchinni
I simply slapped this into a mixing bowl. Beat it together for 2 minutes in my mixer.
Pour into a greased 8 by 8 pan bake 25 minutes
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